Food Harmony In North Eastern India! Skip to main content

Food Harmony In North Eastern India!

In the Paleolithic age humans survived on edible plants and hunting of wild animals. They lived in small groups, made rough stone weapons and killed animals for food. The use of fire in the Lower Paleolithic age revolutionized the act of eating as they began to cook their foods finding wonderful ways of having vegetable dishes or mixing vegetables with meat. The survival instinct of eating got gradually replaced by the gourmet approach. The point to note here is that vegetarian and non-vegetarian ways of eating existed on planet earth since pre-historic times. - Please Click to See more Here:  


(This article was first featured in newskarnataka.com's print publication 'Karnataka Today' Volume 1, Issue 1) 

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